Nutritional & Dietary Forms

 

View nutritional information (calories, fat, cholesterol, sodium, carbohydrates, fiber, sugar and protein) for some of our popular menu items. School Meal Nutrition Facts (pdf) 
 
USDA guidelines state that schools must provide a nutritionally equivalent substitute for milk for a student with medical or special dietary needs. Parents may submit this request by filling out the attached document and returning it to your child's school. Milk Substitute Request Form (pdf)

 

Contact Us
Mike Vetter
Director of Food Service
(503) 606-2348
mvetter@central.k12.or.us

Lisa Miller
Food Service Secretary
(503) 606-2474